Business
And that's a wrap -- June Dairy Month recap
Let’s look back at the highlights of National Dairy Month 2026!
Kicking off with World Milk Day
On June 1, we celebrated World Milk Day by highlighting our member-owners whose care, hard work and dedication make it possible to feed families and communities every day. We also announced a $25,000 donation to 4-H to help 4-H’ers nationwide make an impact and cultivate the next generation of dairy farmers.
Dairy Foods President Heather Anfang champions dairy
Dairy Foods President Heather Anfang celebrated June Dairy Month with an op-ed in Dairy Foods Magazine and a feature on the Red River Farm Network. In both, she spotlighted how Land O'Lakes is responding to record dairy demand, the resilience of farmer-owned co-ops and driving innovation within our organization.
Every Little Thing® Butter Spread is back
Just in time for Dairy Month, Land O’Lakes has brought back its fan-favorite: Every Little Thing® Butter Spread. Available in 6.5 oz. tubs, Every Little Thing® Butter Spread can be found in the refrigerated aisle at select retail stores nationwide, while supplies last. Learn more, including some popular uses for this delicious butter spread.
Dairy innovation at the forefront
For more than a century, dairy has been at the heart of the American table and a cornerstone of the Land O’Lakes cooperative model. Land O’Lakes is highlighting our legacy of innovation that has helped define the dairy category and how that same mindset is guiding what comes next. Read more here.
And the most photogenic cow is…
Which member-owner has the most photogenic cow? Taking 51% of the vote, the winner is Borjan from Paclear Farm submitted by Land O'Lakes members Ron and Ellie Pagel. Congratulations to Borjan and thank you to our members for voting for the most “moo-del” ready cow!
Flipping pancakes on the farm
To celebrate National Dairy Month, Land O’Lakes member farms like Echowood Holsteins in Wisconsin brought their local community together through breakfast, farm tours and educational exhibits. Watch how Echowood highlighted the use of dairy with the help of delicious breakfast food!
The process behind tub butter products
Today, tub butter products stand as one of Land O’Lakes’ most innovative offerings — combining consistency and bold flavor to stand out on store shelves. But the key to success? Behind every tub is a highly collaborative, cross-functional process that brings together teams across Dairy Foods. Read more here.
Dairy, designed for real life
Dairy foods, as part of healthy diets, can be linked to positive health outcomes at every stage of life. As more Americans rediscover the nutrition, versatility and flavor dairy offers, Land O’Lakes is proud to be leading with fresh ideas and new product formats. Read more here.
